Mohd Amin, A. ‘Uyuna, Zakaria, Z. and Abdul Rahim, A. 2020. PENSIJILAN HALAL MAKANAN KOREA DI MALAYSIA: SUATU SOROTAN LITERATUR: Halal Certification of the Korean Foods in Malaysia: A Review of Literatures. Journal of Shariah Law Research. 5, 2 (Dec. 2020), 231–250. DOI:https://doi.org/10.22452/jslr.vol5no2.7.