Mahmoudi, Razzagh. “AN OVERVIEW OF USING SOME ESSENTIAL OILS IN FUNCTIONAL DAIRY PRODUCTS FROM IRAN”. Malaysian Journal of Science (MJS) 33, no. 1 (December 31, 2014): 3–8. Accessed February 28, 2026. https://jml.um.edu.my/index.php/MJS/article/view/6655.